My Farmers Coffee · Jan 1, 2025
Microlot vs. Blend: What's the Difference?
Two words show up on almost every specialty bag. Here's what they actually mean, when each one is the right pick, and how to read a label without guessing.
Learn
Warm, practical guides for choosing coffees with more context: how lots are built, why origin details matter, and what to notice before you follow a roaster link.
Editorial guide
A small learning library for buyers who want approachable context before they browse traceable coffees.
My Farmers Coffee · Jan 1, 2025
Two words show up on almost every specialty bag. Here's what they actually mean, when each one is the right pick, and how to read a label without guessing.
My Farmers Coffee · Jan 15, 2025
Country, region, farm, variety, process, elevation, roast date. A quick tour of every line on a specialty coffee label and what each one tells you about the cup.
My Farmers Coffee · Feb 1, 2025
Process is the most under-explained word on a coffee bag. Here's what washed, natural, and honey actually do to the cup, plus a friendly intro to the anaerobic stuff.
My Farmers Coffee · Feb 15, 2025
A clear, no-snob walkthrough of pour-over coffee. The gear you actually need, the ratio that almost always works, and the four-minute recipe to make a beautiful cup tomorrow morning.